Asian Chicken Noodle Soup
Ingredients:
1/2 package of Rossi Pasta Asian Noodle Linguini
6 cups chicken stock
2 cups of water
2 cloves garlic, minced
1/4 cup soy sauce
3 slices fresh ginger root, minced
1 cup snow peas, sliced
1 carrot, julienned
1/2 cup peas
1/4 cup sliced green onion
2 boneless, skinless chicken breast halves, trimmed
cilantro, to garnish
DIRECTIONS:
1. In a large saucepan, bring 1st five ingredients to a simmer.
2. Add chicken breasts, cook until done, about 10-15 minutes.
3. Remove chicken, add pasta, cook gently, about 5 minutes.
4. Add the snow peas, carrots and peas and simmer about 5 minutes.
5. Add sliced chicken.
5. Garnish with green onion and cilantro.
Serves 4
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