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Top > Rossi Pasta Recipe Collection > Whole Wheat Linguini

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  Whole Wheat Linguini with Mushroom Ragu
DIRECTIONS: 1. Sauté olive oil, garlic, and onions until translucent. 2. Add mushrooms and salt and cook over high heat until almost all of the moisture has evaporated. 3. Add Marsala, stock, and cream and cook approximately 20 minutes over low he...
  Whole Wheat Linguini Tossed with Asparagus
DIRECTIONS: 1. Boil the pasta, drain. 2. Remove 2.5 cm (in inch) of the root end of the asparagus and cut diagonally into 2 inch sections. Heat stock in a small saucepan. Add the asparagus to simmer in the stock for 2-3 minutes. Turn asparagus s...
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