Spinach Basil Garlic Fettuccini

Spinach Basil Garlic Fettuccini

SKU 106
Availability: In Stock
Spinach, fresh garlic, basil, black pepper, spirulina (natural ocean plankton) and cayenne pepper. Forest green with flecks of herb. The most popular of our 24 flavors. Item #106. One 12 oz. package.

Recommended Accompaniments:
This flavor is as versatile as they come. Very suitable for red sauces like our own Classic Marinara, Mushroom Sauce, and Artichoke Sauce. Combines well with rich Alfredos and our Vodka Sauce. Also works with white wine-based sauces, vinaigrettes, or, most simply, with just lemon juice and freshly grated parmesan cheese. Complements chicken and hearty cheeses especially well.
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Culinary Consultant
Nov 15, 2014  |  By Michele N.
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LOVE this with sauteed shrimp,garlic, butter olive oil and fresh spinach and topped with cooked pasta. A sprinkle of Parmesan Cheese and you're set!
Jan 4, 2017  |  By BethAnne Burkhart
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This pasta is full of flavor and is one of our staples. Goes great with anything!
We ship via UPS Ground or UPS SurePost to most addresses in the continental USA. Packages generally arrive 1-7 business days after your order's ship date, depending on your proximity to our pasta factory in Ohio. If you select UPS Next-Day or Second-Day as your delivery method, you will have your shipment one or two business days, respectively, after your order is shipped. Click here for more shipping details.
Ingredients: Hard unbleached red spring wheat flour, natural spring water, frozen spinach, eggs, garlic puree, basil, extra virgin olive oil, spirulina, fine black pepper and cayenne pepper.

Serving Size: 2oz (57g)

Servings: 6

Calories: 210

Fat Calories: 15

Total Fat: 1.5g

Saturated Fat: 0g

Trans Fat: 0g

Cholesterol: 15mg

Sodium: 10mg

Total Carbs: 44g

Fiber: 1g

Sugars: 2g

Protein: 7g

Vitamin A: 0

Vitamin C: 4%

Calcium: 0

Iron: 15%