Sesame Chicken Linguini
Toss chicken strips with sesame seeds in a medium bowl.
Saute chicken in sesame oil over medium heat until almost done.
Add carrots, asparagus, garlic and ginger and saute' for 2 minutes.
Add soy sauce, sake, sugar and cream and reduce until mixture reaches a saucy consistency.
Cook pasta according to package directions, top with chicken and sauce, garnish with cilantro and green onion. Add salt and pepper to taste.